The Center for Disease Control and Prevention (CDC) has identified an outbreak of Salmonella illnesses linked to peanut butter products. J. M. Smucker Co. is recalling select Jif® Peanut Butter products due to the potential for certain lots of products to be contaminated with Salmonella. The CDC and FDA are investigating the outbreak alongside local health officials. As of now, 14 illnesses have been reported in 12 states.
How can we help?
The Salmonella Lawyers at Ron Simon & Associates have represented over 6,000 clients who have been sickened in foodborne illness outbreaks across the United States, Mexico, and Canada. We have the experience and resources to take on these big companies and fight for justice for our clients. If you or a loved one have been affected by the recent Jif Peanut Butter Salmonella outbreak, contact us today for a free consultation. Ask us about filing a salmonella lawsuit or claim.
Ron Simon Has Collected Millions of Dollars for Clients in Prior Peanut Butter Salmonella Litigation
In recent years, it has become clear that improperly manufactured peanut butter can serve as a vehicle for salmonella contamination.
Peanut Butter Salmonella lawyer Ron Simon has been at the forefront of this fight from the beginning. Mr. Simon represented hundreds of victims who suffered severe salmonella poisoning after consuming Peter Pan and Great Value peanut butter made by ConAgra Foods Inc. in 2006-2007. He also represented hundreds of victims in the 2008-2009Peanut Corporation of America (PCA) outbreak—which was responsible for nine deaths and over 700 illnesses.
In both outbreaks, Mr. Simon’s clients were compensatedfor their injuries with settlements totaling millions of dollars.
In addition, Mr. Simon has twice been to congressional hearings in Washington, D.C. to present evidence, witnesses, and testimony concerning the safety measures necessary to keep peanut butter safe for consumers. These efforts have led to positive changes in the way peanut butter is manufactured in the United States.
While prior results do not guarantee a similar outcome, you can count on our attorneys to provide you with skilled representation and sound legal counsel.
Jif Peanut Butter Recalled After Being Linked to Salmonella Outbreak
Jif brand peanut butter has been recalled after being linked to a salmonella outbreak. J. M. Smucker Co. is voluntarily recallingselect Jif® peanut butter products sold in the U.S. because they have the potential to be contaminated with Salmonella.
Jif Peanut Butter Recalled Due To Potential Link To Salmonella
Jif Peanut Butter Recall List
The recall affects different types and sizes of Jif peanut butter, including creamy, crunchy, natural, and reduced-fat. The affected products have lot code numbers 1274425 through 2140425, with “425” at the end of the first 7 numbers.
- Jif Natural Crunchy Peanut Butter
- Jif Natural Peanut Butter Plastic Case
- Jif Creamy Peanut Butter
- Jif Natural Honey
- Jif Natural Creamy Peanut Butter
- Jif No Added Sugar Peanut Butter
- Jif Creamy Peanut Butter To Go
- Jif Reduced Fat Creamy Peanut Butter
A complete list can be found at the bottom of this page or at https://jif.com/recall
How many illnesses have been reported?
As of May 21, 2022, a total of 14 illnesses have been reported from 12 states. Two people have been hospitalized, but there have been no deaths.
"Five out of five people reported consuming peanut butter and four of the five people specifically reported consuming different varieties of Jif brand peanut butter prior to becoming ill," the FDA said.
Which states are affected?
The 12 states with reported illnesses are: Arkansas (1), Georgia (2), Illinois (1), Massachusetts (1), Missouri (1), Ohio (1), North Carolina (1), New York (1), South Carolina (1), Texas (2), Virginia (1), and Washington (1).
While distribution has been confirmed for the states listed above, the recalled peanut butter was distributed nationwidein retail stores and other outlets.
14 illnesses reported in 12 states.
What is Salmonella?
Salmonella is a bacteria that can cause an infection called salmonellosis. Symptoms of salmonellosis include fever, diarrhea, and abdominal cramps. Most people get better within a week, but some may develop severe illness, including bloodstream infections.
If you have been diagnosed with Salmonella, call our office immediately for a free case consultation with an experienced Peanut Butter Salmonella lawyer.
What should I do if I have eaten Jif peanut butter?
If you think you might have been sickened by Jif peanut butter, see your healthcare provider. Write down what you ate in the week before you got sick, including the dates and times of meals. This will help public health investigators identify the source of the outbreak. You should also save any leftover food and wrappers for testing. Do not eat foods that might be contaminated with Salmonella bacteria. Wash your hands thoroughly with soap and water after handling food.
Can I sue for salmonella from peanut butter?
See if your Jif peanut butter is recalled by checking the lot code.
Yes, you can sue for salmonella. Salmonella is a foodborne illness that can cause severe gastrointestinal distress, including diarrhea, vomiting, and cramping. If you or a loved one has suffered from salmonella poisoning, you may be able to file a lawsuit against the party responsible for your injuries. The food poisoning attorneys at Ron Simon & Associates have successfully represented many clients in salmonella lawsuits against restaurants, grocery stores, and food manufacturers. We have the experience and resources to build a strong case and fight to get the compensation you deserve. Call our office at (888) 335-4901for a free case consultation.
